2 tsp. baking soda
1 tsp. baking powder
1 c. sour milk
1 tsp. vanilla
2 c. sugar
2 eggs
1 c. black coffee
1 tsp. salt
1/2 c. vegetable oil
Mix all ingredients together thoroughly.
Batter will be thin.
Bake at 350
degrees for 35 to 40 minutes.
155117
CHEESE
CAKE
1 lb. Philadelphia cream cheese
2 eggs
1 c. granulated sugar
1 pt. sour cream
4 tbsp. sugar
1 tsp. vanilla
20 graham crackers
4 tbsp. sugar
1/4 lb. butter
Prepare graham cracker crust (20 graham crackers, 4 tablespoons sugar and 1/4
pound melted butter) and press into springform pan.
Cream 1 pound of cream
cheese, 2 eggs and 1 cup sugar.
Pour mixture into crust and bake 30 minutes at
350 degrees.
Cool 20 minutes.
Make top dressing using 1 pint sour cream, 4
tablespoons sugar and 1 teaspoon vanilla.
Pour mixture over cooled cake and return to oven for 5 minutes at 500 degrees.
After cake cools, refrigerate several hours before serving.
155118
EARTHQUAKE
CAKE
1 c. pecans, chopped
1 c. coconut
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